Enjoy the melt-in-your-mouth texture of our fan favorite salmon selections, sourced straight from the pristine waters of Norway. Paired with ingredients like garlic, ponzu, cucumber, and avocado, each dish enhances the salmon’s naturally rich flavor.
Spicy Salmon Crunchy Roll*
Spicy Salmon with avocado wrapped in dried seaweed and Kura Specialty Rice, topped with Salmon, yuzu cream sauce and jalapeño
Garlic Ponzu Salmon*
Salmon drizzled with a garlic and citrus-based Ponzu Oil topped with green onion and sesame, layered over Kura Specialty Rice
Spicy Salmon Hand Roll*
Spicy Salmon, cucumber and sesame seeds layered over Kura Specialty Rice and wrapped in dried seaweed


Savor Salmon from Norway, Sail the Seas Beyond
From Friday, September 5 through September 18, dine at any Kura Sushi location and spend $60 (before tax and tip) to receive a voucher for a chance to win a cruise trip for two, complete with a balcony suite and Norway as one of the destinations!
Official Rules apply. No purchase necessary. Void where prohibited.

Food Allergy Warning:
Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our restaurants prepare and serve products that contain peanuts, tree nuts, fish, shellfish, eggs, milk, soy, gluten and sesame. Regular kitchen operations involve shared cooking and preparation areas, and food variations may occur due to differences in suppliers, ingredient substitutions, recipe revisions, and/or preparation at the restaurant. For these reasons, we cannot guarantee that any menu item will be completely free of allergens. For additional allergen information, please visit kurasushi.com/menu/allergen-information.

Items available while supplies last