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April 2022 Kura’s Monthly Discoveries

Please your palate with dishes from the other side of the Pacific! Kura’s Monthly Discoveries will be available at select locations both in-store and online from Friday, April 15th, 2022 until Sunday, April 24th, 2022, while supplies last.


Experience Monthly Prime Exclusive dishes Bluefin Toro and Wagyu Beef from Kagoshima, Japan, the return of King Salmon and King Salmon Poke Roll, and introducing signature Japanese dishes Seared Garlic Skipjack Tuna from the Miyagi Prefecture and Matcha Ice Cream Monaka.


Supplies are limited, so come taste these unique flavors before they’re gone!

KING SALMON

Clean, subtle refreshing flavored non-GMO King Salmon from the Southern Alps of New Zealand on Kura specialty sushi rice.

KING SALMON POKE ROLL

A delightful King Salmon poke mix on a vegetable roll topped with green onion and sesame.

KAGOSHIMA WAGYU

Kura's Monthly Discoveries Prime Exclusive, beautifully marbled Japanese Wagyu Beef from Kagoshima, Japan on Kura specialty sushi rice.

BLUEFIN TORO (1-PC)

Kura's Monthly Discoveries Prime Exclusive, juicy tender bluefin tuna belly on Kura specialty sushi rice.

SEARED GARLIC SKIPJACK TUNA

Flame seared sustainably wild caught Skipjack Tuna from the Miyagi Prefecture in Japan seasoned with garlic on Kura specialty sushi rice.

MATCHA ICE CREAM MONAKA

The perfect Monaka combination, creamy Matcha Ice Cream between crisp mochi wafer cookies with a side of red bean.

Available for purchase in-store, as well as pick-up and delivery at order.kurasushi.com, while supplies last.

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